Profile – The Copenhagen Sparkling Tea Company
29 August 2022
In 2009, Jacob Kocemba, head sommelier at the Michelin-starred restaurant Hermann in Copenhagen, faced a challenge. He needed the right wine pairing for a new
In 2009, Jacob Kocemba, head sommelier at the Michelin-starred restaurant Hermann in Copenhagen, faced a challenge. He needed the right wine pairing for a new
Summer is nearly here and with it the promise of delightful al fresco picnics, dinners in the garden and outdoor parties – not least all
Here are a few top tips on features which allow you to get the most our of our website. Bookmarks. If you’ve found a drink
What is gluten? Gluten is a general name for the proteins found in many cereal grains we grow for food and drink. It helps grains keep
Anyone who has paid £26.50 for a bottle of Seedlip will have asked themselves why, when the duty on alcohol can represent as much as
Why do white wines work with low alcohol levels while red wines don’t? A crisp, sharp Sauvignon is delicious with 8.5 % ABV while a
Can a drink truly be said to be non-alcoholic if it has even a tiny percentage of alcohol? Is it safe to drink? Why do
So you want to reduce your alcohol intake but still have all the pleasures of imbibing the drinks you love? Well we have good and
Making wines with a lower alcohol content basically comes down to four options, each with different pros and cons. These are: Put less sugar in.
In 2009, Jacob Kocemba, head sommelier at the Michelin-starred restaurant
Drinking low or no alcohol drinks can be a great